Receips

Everyone likes classic recipes, traditional and authentic flavors that take us back to the past, but if we also add elegance and finesse, then we already have a complete recipe, perfect for these holidays. We hope you enjoy it with your loved ones. We inaugurate the recipes for these holidays!

Surely most of you are crazy about cans of natural cockles and we are also sure that you don't buy them whenever you want because their price is crazy. Well, we bring you the recipe that will allow you to eat cockles whenever you want, much tastier and very economical.

Nothing like a good plate of pasta to turn your day, whatever it may be, into a Sunday, and this sauce, in addition to being delicious, is prepared in 5 minutes and carries all the flavor of Italy in it.

An easy, healthy recipe with very few ingredients for these autumn days. You only need a good stainless steel pan to distribute the heat well and your oven.

Fresh pasta at home? Very easy! With these ravioli stuffed with pumpkin and a touch of fig jam you won't have to look for more recipes; This is just what you need. Aim!

Autumn is coming and with new ingredients to incorporate into our dishes such as mushrooms, today we are preparing a comforting stew with a lot of flavor that you can adapt to your tastes, changing the type of meat or mushrooms.

Have you never roasted lemons? Well you do not know what you're missing. The heat enhances the aroma and flavor of the lemons in a sauce that is a 10. It is so aromatic and delicious that it creates addiction. You can accompany it with pasta or vegetables and of course French fries, but I love to serve it with rice to take full advantage of the sauce.

This is one of those recipes that are trendy but you don't dare to make at home. Do not be afraid. The meat is super juicy and you can freeze it already shredded with its sauce for other occasions. Serve it with Pan Bao or boiled rice.

Don't miss this salty eggplant tatin, it will conquer you with its flavor and great juiciness. Ideal to take as a starter in any situation.

Nothing better than some apple crepes to welcome the autumn that is about to begin. They are perfect for breakfast or a snack and so easy that you won't stop preparing them.

When we think of pasta recipes, most of us are sure that tomato and meat sauce comes to mind, but although it may not seem like it, there are many other options. Today we present an ideal recipe for summer and perfect as a fish garnish.

Pan-fried brownie! And very cool with a touch of ice cream. Furthermore, with the market frying pan with the removable handle, it will be very convenient for you to prepare this delicious dessert and take it out of the oven with little effort. Aim!: