Receips

Today, February 2, is International Crêpe Day, and we bring you some tricks to make perfect crepes from the first moment, and the basic and easy crepe recipe so that you can start enjoying crepes at home from now on.

Cooking fish in the oven is one of the most delicious, simple and healthy techniques that we can use. Ideal if you want to cook for a few or many people, clean and practically we can say that you cook alone. Today we are going to use the technique of making fish on the back.

Sometimes making delicious meals without complications is much easier than we think. Today we bring you a rich, healthy and impossible recipe, as well as complete.

Tired of always eating grilled or battered squid? Well, today we bring you a traditional stew that we are sure you will love. Some squid with onions with a rich flavor.

We recover a classic of Spanish cuisine and especially from the North, a hake in green sauce, with which you will only need a good loaf of bread.

If there is something rich and easy to make, it is a stew in a pressure cooker. Although we normally associate pressure cookers with winter, we can use them all year round, making countless dishes in much less than half the time and with exceptional results. Today's dish is a traditional stew that thanks to the pressure cooker we will have done in a very short time.

If you are a real cook, dare to prepare this delicious pork tenderloin with apple sauce and mustard in a stainless steel pan like this one from BRA. The frying pan used by professional chefs for its optimal distribution and conservation of heat is on sale, don't miss it!

Few dishes are so easy to make and so comforting. When the cold starts to appear, curries should be a must, there are a thousand combinations, but today we are going to focus on a vegetable curry that we are sure you are going to love.

Nowadays, kitchens are not too big and we often lack space to store everything. That is why it is important to give different uses to the same thing. Today we prepare these garlic prawns in an Infinity paella pan because paella pans are used for more than making paellas. This dish is typical of Ibiza where it is prepared with lobster or lobster but today's version is cheaper and easier to prepare.

In summer it is clear that we have much less desire to cook, so everything that is delicious cooking with minimal effort is welcome. Today we propose to take advantage of the oven and cook for us. And there are no excuses like... It's just that it's very hot!

A classic in any tapas bar, but what about the homemade croquettes? Of those that our grandmothers and our mothers made us, I think we are all capable of remembering the taste of those croquettes. Today we are going to learn how to make homemade croquettes, this time we make the most demanded, the chicken croquettes.

One of the pleasures of summer is being able to have a paella near the sea, on the beach, and enjoy its flavour. But making it at home is also a luxury. With this recipe you can prepare it whenever you want without complications. A simple recipe where there are.