Receips

Puff pastry braid with nut cream is a delight that combines the lightness and crunchiness of puff pastry with the creaminess and intense flavour of nuts. This recipe is not only visually appealing, but ...

Pan-fried brownie! And very cool with a touch of ice cream. Furthermore, with the market frying pan with the removable handle, it will be very convenient for you to prepare this delicious dessert and take it out of the oven with little effort. Aim!:

Traditional torrijas are one of the most typical sweets of Lent and Easter, and although there are some pastry shops where we can buy them throughout the year, there is nothing like preparing them at home.

If you want to surprise your little ones at breakfast without having to work a lot, we suggest you prepare some good crepes, they are very easy to make and you have them ready in a few minutes.

Today's recipe is a traditional Galician cheesecake, a quesada made with cottage cheese and accompanied with honey and walnuts, a soft and delicate cake.

Making a panna cotta could not be easier, an ideal dessert because it does not need an oven but we are also going to make it colorful and delicious. With seasonal fruit to take advantage of its best moment and that will not leave anyone indifferent.

When San Juan approaches we can't stop thinking about its traditional coca, so this year we wanted to update it a little bit and especially make it more attractive for choco addicts.

How many times have you felt like making brownies without an oven, or with a broken oven or without wanting to preheat it? Well, here you have the solution to all those problems because I bring you the most delicious brownie without an oven that is made in a pan in just 25 minutes.

Making a dessert with seasonal fruit is not going to take you more than 15 minutes, don't you think so? Well, follow our recipe and you will see how easy it is if you have the right utensils.

Today, February 2, is International Crêpe Day, and we bring you some tricks to make perfect crepes from the first moment, and the basic and easy crepe recipe so that you can start enjoying crepes at home from now on.

Nothing like having a good sponge cake at home these days with which to accompany our mornings and our cold afternoons, those in which we feel like staying at home and those in which we always have some sweet craving.

You still have hot days left in which the after-dinner meals become longer and dessert is confused with coffee time. This recipe is perfect for those moments when you are with someone or when you simply want to treat yourself!