Receips

Today we are going to prepare some grilled aubergines. It is one of the vegetables that best goes on the grill, and although they are so delicious, today we are going to give them a twist of flavor with a marinade.

Today, February 2, is International Crêpe Day, and we bring you some tricks to make perfect crepes from the first moment, and the basic and easy crepe recipe so that you can start enjoying crepes at home from now on.

There are still cold days left and for them nothing like legumes. And of course we can stew them with chorizo ​​and black pudding, but today we are going to show that only with vegetables they are also a great dish.

We wish you a wonderful start to the year and we celebrate it with this creamy potato soup that has a touch that makes it very different and special.

This soup of humble origins is the perfect companion to your table also at special parties. It is light, creamy and very smooth and drives children and adults crazy. With the Excellent pressure cooker you prepare it in a jiffy and at home they will want to drink it at all hours.

If you like tacos, you will love today's recipe. In addition, prepared with the Efficient Plus griddle, the meat will be perfectly sealed.

We could say that the Russian steak is a cousin of the well-known meatballs. Minced meat as the main ingredient accompanied by eggs and spices to taste, among other ingredients, is used on this occasion to prepare incredible sandwiches, and the fact that they are stuffed with cheese gives the recipe a plus.

When we think of making an omelette, it seems that we can only make either a French omelette or a potato omelette, surely these two come to mind for most of us. What we don't know is that with a little imagination and just by opening the fridge we can turn our tortilla. Do not miss this stuffed tortilla because we are sure you will love it.

When it comes to cooking chicken, sometimes we are very repetitive, that's why today we bring you a recipe of Italian origin that we are sure you are going to incorporate into your cookbook.

This is one of those dishes that kids love and adults devour at casual lunches and dinners. It is very easy to prepare and fills the kitchen with a rich sweet and sour smell. You can accompany them with chips but you can also do it with a good salad or some roast potatoes.

At Cocina con BRA we are great fans of international cuisine and although it is not always easy to find all the ingredients, we like to customize it with the ingredients we have on hand and thus we can bring you a thousand and one recipes. Today's recipe is very easy to make and although one of the ingredients can be more complicated to locate, such as "Cajun" spices, you can substitute them with your favorite spice, such as paprika, curry, kebab spices, etc.

These stuffed tortillas are perfect for these days when we want to cook at home but not complicate our lives. They are two potato tortillas, which you can make with aubergines or your favorite vegetable. Then we fill them with a light salad of lettuce and tuna with mayonnaise, and the result is fantastic and so colorful.