The Foodie double sided pan is perfect for cooking Spanish omelettes and represents excellent value for money, combining quality with a modern design. It's a robust double pan made of cast aluminium with a PFOA-free Teflon Innovations three-layer non-stick coating.

Suitable for all heat sources (including induction) thanks to the full induction diffuser base. It also has excellent temperature distribution for the perfect cooking of all your favourite recipes.

It's ideal for cooking Spanish omelettes without the risk of burns when flipping them over. This double pan is made up of two pans joined together with a green hermetic seal, preventing spillages.

But it does more than simply and safely cook the perfect Spanish omelette. Thanks to its oven effect, it's great for making an endless number of meals, including roast chicken with vegetables, roast peppers, smoked salmon, pizzas, a meat or tuna pie, roasted apples, or even for quickly and conveniently preparing some nachos with melted cheese, or toasted sandwiches for an informal dinner, even keeping them warm while you wait thanks to the airtight closure.

And now with the purchase of your double pan you get a complete mini recipe book with 12 recipes for delicious Spanish omelettes. Great for learning how to get the most out of your pan!

Features

• Made of cast aluminium that's extremely resistant to deformation (5.5mm thick at the base).
• 100% PFOA-free Teflon Innovations non-stick coating.
• Full induction base compatible with all types of hob, including induction.
• Ergonomic handle for a pleasant and secure grip.
• Oven-effect roasting: thanks to its insulating system, together with the magnet in the handle, a completely uniform cooking oven effect is created inside the pan.

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