The Tongs from the Prior collection are ideal for use with all types of pots, pans and casseroles thanks to their high-quality nylon and silicone construction, protecting your cookware by keeping it scratch-free.
Like all utensils in the collection, they have a very hygienic and wear-resistant 18/10 stainless steel handle.
The tongs are perfect for turning over the meat, vegetables or fish being cooked, gently and without damaging the pan or food. Their high-quality silicone is resistant to temperatures up to 200º C, makes the tongs ideal for turning or moving the most delicate foods, such as fish or vegetables cooking in a pan, on the grill or in the oven, keeping your pots, pans and casseroles as good as new.
Features
- Made of high-quality nylon and silicone in the characteristic green colour of the Prior collection.
- 18/10 stainless steel handle that's ergonomic and very resistant to wear.
- Can withstand temperatures up to 200ºC.
- Easy to clean and dishwasher safe.
- 28.5 cm in length.
Por qué elegir la colección Prior
La colección Prior está diseñada especialmente para que iniciarte en la cocina sea mucho más fácil. Materiales de calidad y un diseño moderno para que elabores tus primeras recetas con total confianza. Porque la cocina sana y sin complicaciones es posible con Prior.
Aspectos a destacar:
- Para tu cocina más esencial.
- Buen deslizamiento de los alimentos.
- Óptima durabilidad.
¡Descubre aquí todos los productos de la colección Prior!
The Tongs from the Prior collection are ideal for use with all types of pots, pans and casseroles thanks to their high-quality nylon and silicone construction, protecting your cookware by keeping it scratch-free.
Like all utensils in the collection, they have a very hygienic and wear-resistant 18/10 stainless steel handle.
The tongs are perfect for turning over the meat, vegetables or fish being cooked, gently and without damaging the pan or food. Their high-quality silicone is resistant to temperatures up to 200º C, makes the tongs ideal for turning or moving the most delicate foods, such as fish or vegetables cooking in a pan, on